one last thought - i know that mint and lamb are supposed to go together, and i didn't mind it this way, but the flavor was a little strange for what i am used to. if someone is used to middle eastern food, i think they would have no trouble leaving the mint in, but if you're not that adventurous, you might want to leave it out.
rivet, i apprecciate all the advice and words of encouragement, from you and many, many other members here. this SnP is a really fine smoker - i just had bad luck with temperature control and temperatures in general!
rivet, i apprecciate all the advice and words of encouragement, from you and many, many other members here. this SnP is a really fine smoker - i just had bad luck with temperature control and temperatures in general!