Thank you sir!YUM! Looks fabulous out of the gate!
Thank you sir!YUM! Looks fabulous out of the gate!
Thank you Ray!Looking rock solid Hawg, gonna be gooooood! From what I've seen on SMF the price looks about middle of the road, seems to vary quite a bit across the country. Be watching. RAY
Hahaha! I sure hope so. Thank you!Can't wait to see the finished product. I'm sure it will be worthy of a cowbell!
Thanks G! I'm excited about it. Just going to grill it like I do my filets. Merry Christmas to you and your family.As was said earlier tri tip is generally on sale around $3.99 here in So Cal. That would be choice grade. I love mine smoked. I’ve never seared one but you will not be disappointed. You are well versed in the method and that’s a great piece of meat to work with. Enjoy that beef. Merry Christmas to you and yours.
G
Thank you sir! I was thinking the same thing. I haven't looked around for tri-tip because this butcher always has top quality beef. We spent less than what center cut filets would have cost and in our view the tri-tip was more tender, juicy and flavorful than the filets we buy there. I'm glad they are readily available at my local butcher.Looks great to me Hawg! I’m a recent tri-tip convert.
I’m on the high end of the spectrum for tri-tip prices. $13.50/lb for readily available tri-tip. I could get it cheaper if I ordered a case through a butcher.
As for $7.99/lb? I would gladly pay that if it’s available to me at that price. I look at it this way, since it’s just my wife and I, a $16 tri-tip is basically $8 a plate for us...If we do a vegetable, potato and/or grain we’re still under $10 a plate....MUCH cheaper than if we went out to a restaurant and most likely better too!
$13.50/lb?....they could keep it.
Sorry for all the early morning numbers. Math makes my head hurt.
Thank you Chris. Grilling like a normal steak was the ticket. We are sold on the Tri-Tip.I've been lurking on this thread since you started it Tony. Glad I checked back because that TT looks fabulous. Great Job.
Point for sure
Chris
Thank you! It turned out very tender and juicy. I'll be grilling another one soon.yes sir there mr. hawg looks great, I like my meat rare but the wife won't touch it so yeah I cook it to well. but as mentioned it's all good.
Thanks VOL! It was great. Keep looking.Great looking tri-tip Tony! I like my steak with blood dripping out but hey its all good! Haven't found tri-tips up here yet but keeping my eye out!
Thank you! We really enjoyed it. I am all in on the Tri-Tip. Probably be along time till I grill another big ole filet.It looks great Tony! I can almost taste that Tri Tip.