Thanks everyone for posting

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

duresk

Fire Starter
Original poster
Jul 27, 2012
47
12
Utah
I just want to give a big thank you to everyone who posts on this forum. I am starting to become known as the "meat guy" in the neighborhood. Some of the recipes I use are ones I got from my dad, but a lot of things I do are tips and ideas I have gotten from this forum. I just smoked a salmon for my wife's cousin this weekend. I have only done it once before, because I don't like fish. I wasn't worried though, because I knew I could hop on SMF and get all of the advice I needed on what to do. When I was done, it came out perfect. She loved it. And she gave me a rack of ribs to keep. :) 

Thanks everyone for your posts. It really helps a lot!
 
Ditto that duresk. I have also gotten a lot of great ideas from people here. Never would have thought of smoking eggs before but they were a big hit when I took them to a get together this weekend. There is always someone with something new or a different way to try something you are used to doing. Makes it so you have a lot of choices!
 
We are so glad we could be of help , the SMF Members.
icon14.gif


Now , think out of the box and try an innovative idea.

Have fun and . . .
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Clicky