Smoker Grates

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bars10

Newbie
Original poster
Feb 24, 2025
1
0
Hi, i just built this offset smoker, and was thinking about my choice for grate design.


I did 2 grates for the ease to remove and clean, and welded jt to the bottom because i tought it would be easier. But i'm now thinking, would the thick angle bars in the center affect any part of the cooking process?


Any tips? thanks!
 

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It might give your meat some funny tan lines if you lay it on top of it. Moving it part way thru the smoking should fix it.
 
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