Hi all. I am from Northern New Jersey. Christmas this year brought me my very first smoker, a 24 inch (LP) Camp Chef Smoke Vault. I have only had time to smoke once so far (I will post about that in a different forum). Considering it was my first smoke ever, I chose a moderately complex recipe, and it was probably the coldest and windiest day since Hurricane Sandy, I would say the results were outstanding. I can't wait for the next smoke and I'm excited to join SMF!
-Joe
Edit: I just noticed there are forums on grilling as well! I've been taking grilling way more seriously for the last 6 mos - a year, which is what got me into smoking in the first place.
-Joe
Edit: I just noticed there are forums on grilling as well! I've been taking grilling way more seriously for the last 6 mos - a year, which is what got me into smoking in the first place.
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