New member from Tampa, Fl.

[oth45]

Most of my smoking has been on the round Brinkman smoker with water pan and charcoal.  I am retired from the railroad and my buddy and I like to fish. We smoke mullet and mackerel occasionally.  I used the round Brinkman smoker and had to cut fish into fillets to fit on grills. I decided to make a smoker from and old metal cabinet and coal fired heater that I have.  Had problems getting it up to proper temp and that's how I found this site.  Lots of good info here and I thank everyone for all the post.  Just did 17 whole mullet butterflied with tails on and they came out great.

 

[daveomak]

oth, evening and welcome to the forum....    

Take pics of the smoker and the fish....  You ever hear of 

...

Well, we will forgive you this time....  enjoy the forum and the folks here, they are great....    Dave

 

[s2k9k]

to SMF!!! We're happy you joined us! Would you do us a favor and add your location to your profile, Thanks!