Ranch dressing out of a bottle . Just enough to coat , not to thick . Then seasoned flour .
chopsaw Epic Pitmaster OTBS Member ★ Lifetime Premier ★ Dec 14, 2013 17,915 17,806 OFallon Mo. Aug 9, 2018 #21 Ranch dressing out of a bottle . Just enough to coat , not to thick . Then seasoned flour .
RiversideSm0ker Master of the Pit Jan 30, 2018 1,705 700 Riverside, Cal Aug 9, 2018 #22 chopsaw said: Ranch dressing out of a bottle . Just enough to coat , not to thick . Then seasoned flour . Click to expand... Awesome, thanks for the info. I'm going to give this a try with my gas grill. George
chopsaw said: Ranch dressing out of a bottle . Just enough to coat , not to thick . Then seasoned flour . Click to expand... Awesome, thanks for the info. I'm going to give this a try with my gas grill. George
gmc2003 Epic Pitmaster Original poster OTBS Member SMF Premier Member Thread starter Sep 15, 2012 17,979 14,853 Mar 14, 2019 #23 @GATOR240 thanks for the like appreciate it. One more tip. If the flour doesn't completely cook you can give it a small shot of Pam to help it out. Chris
@GATOR240 thanks for the like appreciate it. One more tip. If the flour doesn't completely cook you can give it a small shot of Pam to help it out. Chris
DanMcG Smoking Guru OTBS Member SMF Premier Member Feb 3, 2009 5,682 2,900 Central NY Mar 14, 2019 #24 Thanks for posting this Chris, It looks and sounds good to me, I'll be trying it soon!
gmc2003 Epic Pitmaster Original poster OTBS Member SMF Premier Member Thread starter Sep 15, 2012 17,979 14,853 Mar 15, 2019 #25 Thanks Dan for the like - I appreciate it. I still like making fried chicken this way. Chris