Great find :)

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mike johnson

Master of the Pit
Original poster
OTBS Member
Mar 9, 2012
1,051
59
Lacey, WA.

I recently started to do some cold smoking of chees and was looking for a tray of some kind that was flat with perforations that would make a cool design on the cheese. I found this new at a resteraunt supply store for about 10$. after i cut it in 1/2 ill have 1 for smoking cheese and another i can use for shrimp.oysters,nuts or anything else. I thoght id share this becase of all the uses in either hot or cold smoking.
 
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