first time cold smoke

[chefmjg]

cold smoke some cheese today first time. Used the an with wood burner method work good I was empressed with how good it did will post pics later thanks to all who gave out info

 

[smokinhusker]

Oh you are gonna love it! Can't wait for some pics!

 

[scarbelly]

Sounds like a great smoke

 

[sprky]

Smoked cheese is the bomb, There is only 1 problem with it..............................Never have enough

 

[sudsey123]

what kind of cheese did you use, 

enquiring newbie wants to know...lol

 

[smokinhusker]

Sudsey, I've cold smoked all kinds of cheese - cream cheese, Queso Fresco, Pepper Jack , Mozzarella, Cheddar, Colby, Swiss, Munster, Jarlsberg...

Here's a link to the cold smoking cheese forum:

http://www.smokingmeatforums.com/f/2166/cheese