First post

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

QuyDaddi

Newbie
Original poster
Jun 14, 2020
28
4
I've always owned a charcoal grill and I've done some smoking on it. My wife bought me a gas grill as an early father's day gift and I recently purchased a Masterbuilt 230s since it was on sale for $149. I used it this past Saturday and it is a game changer. The ribs and chicken were not perfect but it was good and I somehow stumbled across this forum. Saw a few posting and responses and decided to sign up. Looking forward to getting some awesome tips and recipes for rubs/sauces! Luckily I live in Florida and will be able to enjoy this smoker year round!
 

Attachments

  • Snapchat-629413543.jpg
    Snapchat-629413543.jpg
    125.6 KB · Views: 29
  • 20200613_104142.jpg
    20200613_104142.jpg
    140 KB · Views: 32
  • Like
Reactions: JC in GB
Welcome, its a addiction and once you get a toe wet you wont want to stop lol. I live in Tn and smoke year round, outside temps or weather mean nothing, just a little longer or more fuel . You can make some great food on those Masterbuilt units, I love mine, you should get a tube from Walmart and a bag of pellets, you can get 2-5 hours of burn time with it instead of having to reload the chip holder every 30-45 minutes. best $20 I spent for smoke, also you can use it for cold smoking if it ever gets cold enuf where your at lol
 
You found the right place. Before I found SMF, I had links to 9 other websites for answers about smoking times, smoking temps, etc. I still have those links but haven't visited any of them in a good long while.

As for set and forget smoking with your Masterbuilt, you should look at A-Maze-N Pellet Smoker...or AMNPS as we call it on this forum. Here is the link:


It is also available on Amazon. AMAZEN pellets are also my choice as they are 100% hickory or 100% Apple - no fillers. Big difference in smoke flavors if no fillers used.
 
Welcome from Ga. This is by far the best place to be. We smoke year round here too. Whichever pellets you choose, make sure they are 100% wood, no filler. I found out the hard way. LOL.
You can ask anything here, everyone here is top notch. Enjoy!

Mike
 
Welcome, its a addiction and once you get a toe wet you wont want to stop lol. I live in Tn and smoke year round, outside temps or weather mean nothing, just a little longer or more fuel . You can make some great food on those Masterbuilt units, I love mine, you should get a tube from Walmart and a bag of pellets, you can get 2-5 hours of burn time with it instead of having to reload the chip holder every 30-45 minutes. best $20 I spent for smoke, also you can use it for cold smoking if it ever gets cold enuf where your at lol

Thanks for the tip. I do have two questions. Is it okay to smoke in the rain? I guess I would be a little more concerned with the rusting but I'm sure the heat would dry up the water pretty quickly... Also I thought the manual said no pellets? I'm willing to give it a shot but figured the pellets would burn quicker than chips.
 
You found the right place. Before I found SMF, I had links to 9 other websites for answers about smoking times, smoking temps, etc. I still have those links but haven't visited any of them in a good long while.

As for set and forget smoking with your Masterbuilt, you should look at A-Maze-N Pellet Smoker...or AMNPS as we call it on this forum. Here is the link:


It is also available on Amazon. AMAZEN pellets are also my choice as they are 100% hickory or 100% Apple - no fillers. Big difference in smoke flavors if no fillers used.

I've heard many many great things about pellet smokers. I was a little hesitant to shell out that much money since I'm still new to the smoking game and this smoker was on sale for $149. I may move up to the pellet in the next year or two depending on how much smoking I do. Unless, I am able to use pellets in my current smoker.
 
The pellets are only for a mod like the mailbox mod or an AMAZN tube or tray. You can only put wood chips into the chip burner of your MES.

Mike
 
  • Like
Reactions: QuyDaddi
The pellets are only for a mod like the mailbox mod or an AMAZN tube or tray. You can only put wood chips into the chip burner of your MES.

Mike

Okay that's good to know. I would have just dropped the pellets into the cast iron grill instead lol
 
I've heard many many great things about pellet smokers. I was a little hesitant to shell out that much money since I'm still new to the smoking game and this smoker was on sale for $149. I may move up to the pellet in the next year or two depending on how much smoking I do. Unless, I am able to use pellets in my current smoker.

The AMNPS is a small tray to create the smoke using pellets. I am (don't hate me pellet smoker peeps) not a fan pf pellet smokers. It is a personal preference and means nothing to anyone but me and other "smart people" lol.

The AMNPS with pellets for about 8-10 hours of smoke looks like this
1592277673837.png

Just put this in your MES smoker and you can truly set it and forget it.
 
Last edited:
  • Like
Reactions: chopsaw
Is it okay to smoke in the rain?


Yes, as long as your electric smoker is sheltered under a roof with plenty of air circulation and is far enough away from combustibles and where it won't be exposed to any rain.
Remember, electricity and water do not mix.
Always practice safety first.
 
Good deal on that masterbuilt, food looks good. I've been looking at getting me one but I've been having alot of fun using my offset. At that price I might just pick it up.
 
  • Like
Reactions: JC in GB
The AMNPS is a small tray to create the smoke using pellets. I am (don't hate me pellet smoker peeps) not a fan pf pellet smokers. It is a personal preference and means nothing to anyone but me and other "smart people" lol.

The AMNPS with pellets for about 8-10 hours of smoke looks like this
View attachment 449675
Just put this in your MES smoker and you can truly set it and forget it.

Interesting. This doesn't actually sit where the cast iron pan would. I would light a corner, let it burn for 10 minutes then blow it out and then set it next to the grate. At least that's what I see from some of the reviews. I'll probably go this route after I burn through all the chunks and chips I bought. Thanks for the tip and recommendation!
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky