Diving in head first!

[rugsrme]

I ain't messing around, I just got me my first little smoker and have been dieing to make these.

One is bacon cheese burger and the other pizza.

The cheese burger, kept it simple:

Ground chuck, american cheese, bacon and some dill pickles:

Pizza, again simple:

JD pork sausage, tomato paste, mozzarella cheese Italian seasoning, garlic powder and pepperoni:

On the bacon wrap, I sprinkled more It. seasoning inside and out on the pizza and a little ground pepper on the burger:

On the smoker:

I'll post pictures of the final product soon

 

[dairyman]

Man that sounds good right now. I made my first fatties a couple of weeks ago and now it's all I can think about. I'm gonna do a couple this weekend. Make sure you post the finished product.

 

[celticgladiator]

those look good, i may need to do fattys again soon!!!!!

 

[deannc]

Great start...can't wait to see'em finished up!

 

[marlin009]

Those do look good, easy too. How long do they take to cook?

 

[pandemonium]

They are looking good, ill be there in about an hour for dinner

 

[rugsrme]

Those do look good, easy too. How long do they take to cook?

They took only 1  1/2 hrs. at 200-225, I don't think the thermostat is accurate on this unit though????

 

[meateater]

Looks great, it an addiction and your hooked I can see. Now you will be looking at everything at the grocery store wondering.............hickory or apple wood? 

 

[rugsrme]

Looks great, it an addiction and your hooked I can see. Now you will be looking at everything at the grocery store wondering.............hickory or apple wood? 

Yea I have been!!

My brother and sister-in-laws LOVED them and they are kinda picky eaters !!

Not to shabby for my first try if I do say so myself.