- Nov 7, 2018
- 845
- 2,695
Picked up a family pack of chicken thighs and wanted to toss them in the smoker for dinner.
Rubbed the thighs with some S.P.O.G with chipotle powder
Got the MES up to 225 and in the thighs went with some apple chips
The thighs went in at 2p and when they hit about 155 or so hit them with a uick slathering of Stubbs spicy bbq sauce and let them run till 165 which was about 530p
The small taste I took, mmmmmm. Have some potatos with onions, garlic and some basalmic vinegar in the oven, shoukd be a tasty good dinner
Rubbed the thighs with some S.P.O.G with chipotle powder
Got the MES up to 225 and in the thighs went with some apple chips
The thighs went in at 2p and when they hit about 155 or so hit them with a uick slathering of Stubbs spicy bbq sauce and let them run till 165 which was about 530p
The small taste I took, mmmmmm. Have some potatos with onions, garlic and some basalmic vinegar in the oven, shoukd be a tasty good dinner
