Hi All,
I've got a Smith & Wesson (Traeger) pellet grill with a digital thermostat. Traeger makes two digital 'stats -- one with a low temperature of 180, and one with 225. The next step up on both is 250. Both have a timed smoke mode where the temperature is not controlled, but for the purpose of this question I'd like to focus on the temperature controlled mode only.
Given the choice of smoking at 180 or 225, which temperature would you choose, and why?
Thanks!
Steve
I've got a Smith & Wesson (Traeger) pellet grill with a digital thermostat. Traeger makes two digital 'stats -- one with a low temperature of 180, and one with 225. The next step up on both is 250. Both have a timed smoke mode where the temperature is not controlled, but for the purpose of this question I'd like to focus on the temperature controlled mode only.
Given the choice of smoking at 180 or 225, which temperature would you choose, and why?
Thanks!
Steve