1st Pork Butt

[goat]

I have cooked a lot of hogs and a lot of BBQ but today is the first time that I have just cooked a pork butt. I went all out even using the great finishing sauce of Jeff's.

I covered in mustard, then rubbed, put on my smoker at 7:30 & 250*. Took off at 1:30 and served. I was cutting up deer and the temp spiked to 350* once when I added a new mesquite log. Created some good bark and was enjoyed by all. Pork butt seems to be pretty forgiving.

 

[Deer Meat]

Way to go Goat, the Q-view looks awesome.

 

[ba_loko]

Daryl, that looks great!

BTW, I hope you get more deer before the season is over. Our muzzleloader season opens here Saturday morning.

 

[goat]

The season where I hunt does not close until the end of February. I know before then my freezer will be full.

 

[cowgirl]

That looks great goat!!

 

[deejaydebi]

Looks great Goat! What's them butts to little for ya?

Beautiful smoke ring!

 

[flyboys]

You have a mighty fine looking butt.

 

[seaham358]

That BARK looks goooooooooodddddd.

 

[richoso1]

Really good looking Q, I know it was good. Thanks for the Q Views, looking forward to your next smoke.

 

[cajun_1]

Lookin' good there goat ...