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I just bought a new Old Country BBQ Pits Wrangler model this past weekend. While at Academy Sports, I noticed that all of the OCB Pits' smokers had a Sticky coating covering the entire inside surface of Both the cook chamber and the fire box doors & walls. I assume it is some type of oil or...
Hey y’all! I’m still kinda new to this community but have been cooking for a little while now. I moved to NY Stare about a year ago and had a kid so I’ve been a little less active but that’s changing again.
Im cooking on and Old Country Wrangler and wondering if anybody has experimented with...
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