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smoker conversion
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So.. I have some questions and while I have no expectations of exact answers , I am hoping that someone can help me with some advice.
I have a new to me whole hog roster that's in need of restoration and modification. I'm debating about adding 2 Pellet Pros to the back side of this roaster...
I am including pix of a pot belly stove that was in my grandparent's home - I used it in my home for years, but when I moved three years ago I had to store it and really have nowhere to use it. So I have been thinking of converting it into a smoker. Have any of you heard of doing so? Any...