smoked paprika

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  1. L

    Smoked Paprika anyone?

    Finally got enough peppers ripe to make some smoked paprika. Started out with about 10 1/2# of processed peppers and ended up with 1 1/2# of dehydrated and powdered peps. I did four separate batches...the two types of Italian peppers I grew, the two types of paprika's, the Guajillo's and the...
    • LhornR
    • Thread
    • grind pepper chile powder smoked paprika
    • Replies: 32
    • Forum: Veggies
  2. Brokenhandle

    Smoked paprika cheese nuts

    What are smoked paprika cheese nuts you ask... I don't have a clue! But I did cold smoke some paprika, cheese, and mixed nuts back in January when it was warm still! Ambient temp was 31 degrees F, warmed up the smoker a bit then cut heat, smoker ran right at 41 degrees with nothing on for heat...
  3. GaryHibbert

    Smoke Withdrawal Results in Cold Smoking Frenzy

    Well, the control panel died on my MES 30 Gen 1. Maximum temperature I can get is 150* as measured by my Smoke Therm. Guess it’s time to rewire the MES and add a PID to the circuitry. Unfortunately it’s also Breakup here in Alberta—that dreaded period between winter logging and the summer...
    • GaryHibbert
    • Thread
    • smoked honey butter smoked hot chocolate smoked paprika
    • Replies: 10
    • Forum: Other
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