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pork bacon

  1. B

    Two bacons and brisket

    Was time for more bacon, but gonna change it up a bit...so pork bacon, beef bacon, and a brisket! Start with the pork, cured with tenderquick following @Bearcarver method cold smoked with pitmasters choice pellets. Belly going in Time for some tbs... Had about 8 hours of smoke, time...
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