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help with bacon

  1. DRKsmoking

    BuckBoard Bacon, " FAIL " I will not use , just asking for input

    BuckBoard Bacon, " FAIL " I will not use , just asking for input on why it did what it did. Start : Pork shoulder , new date , so not old. Fresh not frozen. Made pop's brine, ( I have done this way and dry cure before , with no problems ) Injected the crap out of it with...
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