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grind pepper chile powder
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Finally got enough peppers ripe to make some smoked paprika. Started out with about 10 1/2# of processed peppers and ended up with 1 1/2# of dehydrated and powdered peps. I did four separate batches...the two types of Italian peppers I grew, the two types of paprika's, the Guajillo's and the...
Like many people here, I smoke peppers. I usually start from dried pods which might already be brittle and crumbly, or tough and leathery like Guajillo which become brittle after some smoky discipline.
Then I grind them, and I have two coffee grinders to choose from. Both of these are from the...