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  1. A

    Red Alder

    Hey everyone, I've been working on a side gig gathering and drying red alder here in southeast Alaska to cut down into disc's, chunks, or chips for smoking meats and game. Mostly I guess I'm wondering if there is even much of a market for it, as I'm isolated from the rest of the world on this...
  2. Nevermore

    Newbie smoker build

    First of all I just wanted to say Hello and thank you for this forum. I've been lurking for awhile and have found some great information on smoking meats. builds, thermometers etc. I have never smoked anything in my life however with the help of my buddy Austin, who is an avid smoker, we...
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