calculation
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Building an offset cold smoker- a little advice please.
Hi all I have a very basic offset smoker which has served me well. its basically a wooden box 2ft high 2ft depth 2.5ft width with a removable lid/roof. (no chimney) A small firebox with a pellet maze linked by a 4" tube. I am hoping to build a slightly bigger one 3ft cubed I will be using a...- stringman
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- calculation chamber chimney cold smoker firebox pipes
- Replies: 15
- Forum: Smoker Builds
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Achieving 3% Brine, equalibrium method, immersed brisket, corned beef
I want to cure meat, such as a brisket, for corned beef. I want to achieve a NaCl solution using equalibrium brining (meat fully immersed in the brine). I would like to assume the meat is 70% water and include that in the water calculation. But maybe I'll stop doing that. A 10 pound brisket =...- webmanoffesto
- Thread
- brine calculation corned beef equalibrium google sheets pastrami spreadsheet
- Replies: 9
- Forum: Curing
