burning chips

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    Advice on wood size and placement

    I recently got a dyna-glo offset vertical for Christmas and have been trying to get a few things figured out with it. When I use it I get things going with a chimney of briquettes and then throw a few medium sized splits on top of that. I noticed that the splits only give off smoke for the first...
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    How to stop chips from igniting?

    Hi all. N00bl3t food smoker here. Just built and seasoned my Smoke Hollow PS4415 propane smoker and plan to cook some ribs tomorrow. The manual said to do a 45 - 60 minute smoke at 300 which I did. What it didn't say to do was to use chips or not to produce smoke. I opted to use the wood and...