I found this May 31, 2023 article from Food & Wine, discussing their latest tests on various lump and briquette fuel sources. It was a nice read so I thought I would share it here.
The Best Charcoal for Grilling
For other Canadian members:
My local No Frills has No Name brand briquettes on sale for dirt cheap I've never used them and don't want to ruin a good piece of meat by using a poor quality charcoal. Has anyone had any experience with them? Good, bad, terrible?