boneless leg of lamb
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Pre-smoking and reheating a lamb roast?
Hey y'all, with the Easter weekend approaching I've been put in charge of our main course for Sunday. We decided a smoked boneless lamb leg roast would be perfect for Easter. I've got a Masterbuilt 35B analog electric smoker that I've made a lamb roast in before that was a bit tricky because the...- SmokinWolf90
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- boneless leg of lamb reheating smoke advice
- Replies: 4
- Forum: Lamb
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Boneless leg of lamb on the Santa Maria rotisserie
Ok I have been watching the price of lamb come down a bit, and picked up a 6+ lb. Greenwise boneless leg of lamb from Publix. I unwrapped it from the netting & rolled it out. I trimmed all the extra fat & silver skin out & covered it in Chimichurri sauce. Coated both sides really well & let it...
