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beef rib stall
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What Went Wrong? Dino Ribs Kicked My Butt!
This weekend I made a slab of dino ribs. To be fair, these things were HUGE! I set up my Kamado Joe for indirect heat at 250°F. I expected them to take 8 - 10 hours. About 8 hours in, they reached 170°F. I wrapped them in pink butcher paper and put them back in at 250°F with the intent of...- davscott1
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- beef rib stall dino ribs
- Replies: 16
- Forum: Grilling Beef
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