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  1. beermanx

    Pork Tenderloin and Salmon?

    Hello again,                    Thursday I smoked some Pork Tenderloin and Salmon! Once again, AWESOME........ I put the tenderloin in a mixture of brownsugar, salt, and water over night.... Here it is before I wrapped in bacon! I weaved the bacon and sprinkled a honey and garlic rub on...
  2. beermanx

    Wings & Salmon Sunday Smoke

    Hi,      Today I smoked up some wings and Salmon on my Masterbuilt Electric Smoker... Soaked the wings in Lemon Pepper mix over night... Also did this to the salmon also! Getting Started!.... Before I smoked the wings I added a homemade rub... And I rubbed the salmon with some garlic...
  3. beermanx

    1st Time St. Louis Style Ribs & Salmon

    Hello again,                   Just wanted to share my 1st time smoking ribs and salmon! I just did 2 whole chickens on Memorial Day and they turned out awesome! So I had to try ribs and fish! The ribs I bought were St. Louis Style rack of ribs ... I soaked them in Stubbs Pork Marinade over...
  4. beermanx

    New Smoker - Pittsburgh PA

    Hello,           My name is Ron, I live in a little town north of Pittsburgh, PA. I love to hunt, fish, computers, etc... Got 2 kids, they are my life! I am 45 years old, and enjoying the little things in life. Currently just got done with a few chemo treatments, as I have had a few health...
  5. beermanx

    First Smoke! Awesome!

    Hello,     I am new here. I just purchased the Masterbuilt 30 Electric Smoke House! Did my first smoke today, 2 whole chickens. I brined them overnight in water, apples, lemons, salt, and brown sugar! Today, I rinsed the birds with water and used a home made dry rub... I smoked them at...
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