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Took a trip to Texas to visit family for the 4th and picked up 2 Briskets to bring home, At 2.19 per pound I couldn't pass them up. I froze them solid to bring them back to Florida, unfortunately they thawed on the trip so I had to cook them. Surprisingly for two packer Briskets they only 2...
So the ribs and chicken turned out perfect.. I don't think I could change a thing to make them any better. The company loved them along with roasted corn and the Sweet baked beans my wife made
I was going to do a Brisket today for some guests but since this is only my second smoke in my New smoker I didn't want to mess up that expensive of a cut. Still trying to dial her in.
I rubbed the ribs down last night with some of Jeffs rub, sorry no pic, wrapped in plastic wrap and put in...