Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. steffen

    First Christmas ham in bread dough

    Good morning. I leave the strings on becouse it was a deboned leg and I don't want it to open up wile cooking. Of to work now. Laters
  2. image.jpg

    image.jpg

  3. image.jpg

    image.jpg

  4. image.jpg

    image.jpg

  5. image.jpg

    image.jpg

  6. steffen

    First Christmas ham in bread dough

    How can I get a profile picture in there. Don't know where the pic with the sausages got there????
  7. steffen

    First Christmas ham in bread dough

    Started of with a brine Christmassy spices, orange juice and nitrit salt to keep the colour of the ham. Injected in the ham than submerged for 24 hours. Next day poured brine through a sieve to catch the spices. Made up a 10% nitrit salt brine injected again. After four days take it out and wrap...
  8. image.jpg

    image.jpg

  9. image.jpg

    image.jpg

  10. image.jpg

    image.jpg

  11. image.jpg

    image.jpg

  12. image.jpg

    image.jpg

  13. image.jpg

    image.jpg

  14. steffen

    Hi new to the group from South Wales

    Thanks I will try this
  15. steffen

    Hi new to the group from South Wales

    Hi there. Just tryed to put six photos on and I can only see one.??? Help
  16. First Christmas ham in bread dough

    First Christmas ham in bread dough

  17. steffen

    First Christmas ham in bread dough

    First trail for the big Xmas feast. [/IMG]
  18. image.jpg

    image.jpg

Clicky