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I have a travel trailer and a family of 6. We love to go camping and I do the vast majority of the cooking. I am looking for a small and easy to haul smoker for these outings. I was checking out the Green Mountain Davey Crocket, but had a hard time finding anything that met the following...
I have a large Green Egg. I have tried twice to make pulled Pork using a small 3 lb boneless pork shoulder. The meat turns out great cooked to 200 internal, but it won't pull. I get a great sliced pork after 7 to 8 hours...juicy too.
The same cut in the crock pot pulls no problem after about 10...