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Just finished eating a ton of pulled pork
In pretty happy with the way it turned out. Tender juicy with a good smoke flavor. I only let it rest for about 30 minutes or so before pulling since it got so late. Next time I might try a finishing sauce to see how that works out. All in all pretty...
I have had my smoker for a while now and have used it very little due to the fact I can't get it to give me a good smoke. I have an mes and I've tried a bunch of ways to get good and consistent smoke. I may have finally accomplished that today. Got a pork butt for.88 cents a pound this week...
In live northwest Iowa and just bought an mes30 new generation and use an AMNPS from A-maze-n. I've already learned a ton from looking around on for tips and recipes here. Only used smoker twice. Once chicken legs, turned out so and for turkey legs which turned out awesome. Bought the...
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