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smoke hollow 4-in-1 combo grill
I've had this combo for a few years now and love it as a daily driver. My personal opinion is that any time you buy anything that's a multipurpose tool you're going to have to give on some things. You always buy a better smoker...grill...etc. but if you are unwilling (or unable) to buy high...- calivol
- Post #68
- Forum: Charcoal Smokers
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smoke hollow 4-in-1 combo grill
- calivol
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AIR_20140516_00001.jpg
- calivol
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- Album: smoke hollow 4-in-1 combo grill
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Calling all Smoke Hollow owners!
I have had the 41170B (41.5” x 20” x 17.5) for two years now and love it. Like anything, you just have to get used to it. I find the temp inside is hotter than it says on the factory thermometer. I use oven thermometers inside and it's about 25+ degrees warmer. I've used lots of smokers...- calivol
- Post #224
- Forum: Propane Smokers
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First Fattie with Qview
They look amazing. One of the best weaves I've seen. I'd agree dirtsailor2003 about using thin sliced bacon. I've definitely had better luck with that. I'd also suggest adding fat (bacon or sausage grease) to the mix. Your typical store bought sausage will tend to dry out while you try and crisp... -
Another first timer
Thanks! Watching a little baseball and trying decide what to make next... -
Tossing some beef ribs on the WSM this afternoon.
Nice job! Beef ribs have become one of my favorite smokes. -
Another first timer
I've been smoking for about 15 years on and off. I just got serious about 5 years ago. I have a Smoke Hollow 4-1, Smoke Hollow Model 41170B, Coleman Road Trip Grill and numerous smaller charcoal models. Pretty much everything I've done up until now has been from trial and error. I'm at a point...
