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  1. sammysound

    top vents for wsm vs bge

    thank you roger wilco, the best explanation i ever read i love this place
  2. sammysound

    My first overnight smoke last night

    regina, are you from around there?
  3. sammysound

    My first overnight smoke last night

    thanks smoking al was a little dry, but given this was my first overnighter, ill take it
  4. sammysound

    My first overnight smoke last night

    yeah i had it all set up and looked at it and realized not the smartest idea I've ever had it would have become the ugly blue egg instead
  5. sammysound

    My first overnight smoke last night

    thank you sir got the pics up
  6. My first overnight smoke last night

    My first overnight smoke last night

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  11. sammysound

    My first overnight smoke last night

    Decided it was time Wife got me BGE for my 40th and decided on a pulled pork Fired up the egg at 10:45 pm Pork went on at 11:30 Started freaking out because by 2:00 the temp was already reading 135 Oh yeah and I was fighting all night trying to get temp back down to 225 it was at 280 At its...
  12. sammysound

    top vents for wsm vs bge

    hi everyone so getting a BGE-Large next week (waiting on delivery)  i've been reading up on it and trying to get a grasp before i start using it.   my question is, i'm  seeing/reading a lot about adjusting the top vents, when using the wsm i always leave the top vent wide open.  what does...
  13. sammysound

    Maverick ET-732 and ET-733 alternate transmitter hanger or stand

    so i just used my et733 for the first time today and noticed the lack of a belt clip on the reciever so this was my solution - if you can get to an audio place (professional audio for films and tv) buy a comtek clip, it fits perfectly and gives you a sturdy clip (the kickstand still works too)  
  14. sammysound

    HELP HELP HELP with baby backs

    rub was on for 1/2 hour, if even maybe 20 min - i have them soaking right now in water thanks everyone for coming to the rescue-i don't know what i was thinking ( i rarely follow a recipe exactly -the one time i do, it turns out to be a salt-lick) ps my head is still pounding from the little...
  15. sammysound

    HELP HELP HELP with baby backs

    so at this point i just washed them off, should i even bother putting anything on them again? or just hope the salt hasn't penetrated too deep and throw on the wsm tomorrow?
  16. sammysound

    HELP HELP HELP with baby backs

    so i started prepping some baby backs for a bbq tomorrow  made the rub: 1/2 cup kosher salt 1/2 cup peppercorns 1/2 cup turbinado and blobs of garlic powder, onion powder and paprika so here's the problem, rubbed the ribs, and after as i was washing the mixer, i tasted a little rub and i...
  17. sammysound

    need a mild rub for baby back ribs

    when doing SPOG - is it equal amounts of each?
  18. sammysound

    CSR's

    thank you
  19. sammysound

    CSR's

    wow, looks great stupid question - what does csr stand for
  20. sammysound

    slight metal taste

    i have the same issue except mine are with ribs, whenever i smoke ribs i feel like i'm biting into aluminum foil it all started on a gas grill, i would foil wood chips and let them go and then my ribs tasted like foil fast forward 5 years, i just made beef ribs on 14 wsm and i just took them...
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