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Hi Rob,
I have the Outlaw and love it. I did have to make a couple of mods to ensure the best cooking environment possible, but outside that, it's a nice entry level smoker. Here's a couple of my YouTube videos about it. Maybe you'll get some information that will help you.
Tony
Sent...
He doesn't really compete, but I have been to Franklin BBQ in Austin, TX. Let's just say my wow was Wowed! Hands down the best brisket and beef ribs on the planet! And, I got a picture with Aron while I was there. He is such a nice, and down to earth guy.
Me and my sweetie were 8th and...
Went to the store and got some stuff to make a nice sausage dinner for me and my sweetie. The sausage menu consists of 2 Roasted Red Pepper Sausage Links I picked up on special, a package of Johnsonville Cheese Brats (my personal favorite), and a package of Johnsonville Spicy Chorizo that I am...
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