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SO i have a customer that wants me to build
going to build it in the same manor i built my last one but tweeked a little.
already built the one on the right, now to get started on the left fridge.
Going to be electric with a 1550w electric finned strip heater controlled with an Auberins...
So I have been working on a fridge build off and on all summer for a customer of mine who has been trying to use a little digital Bradley smoker in their restaurant. It isn't holding up well to the heavy use.
The last 2 weeks I've been working hard on it.
Here's what I've got so far.
Will...
Finally starting on my 1st smokehouse build. I came across a single glass door coke cooler that one of my customers wasn't using anymore. Going to finally bring it home tomorrow, weather permitting. Ill post pics when I get it home.
I did decide to start on the electronics for it a few weeks...
I've looked through many forums regarding PID's and other designs but i still have answers i have not seen addressed.
Need to build a control box for my smoke house.
Using this fan and element for heat source and convection...
been reading threads in the forums on this site for weeks getting awesome info to start my new build.
In Saskatoon, Saskatchewan, Canada. Its been a cold winter and like everywhere else isn't letting up as early as we would hope.
I've was a butcher for a number of years in specialty shops...