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Hi smokers...
Just wondering is it possible to cold smoke cured pork with ice in a gas smoker... I'm keen to try this method to try & get a more woody taste into the pork more.
Cheers Ace
Hi everyone My name is Adam aka ACE I live in Australia, I am a signwriter by trade... My interest are fishing drinking beer pinstriping & living a shed life, I'm keen to learn more about smoking all different types of foods, I have been smoking pork for only a short time but enjoy it very much...
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