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  1. mr clean

    Impact of outdoor temperature on Weber water smoker

    Do the vents get air ok under that blanket. I have a bud that's union insulater and was going to have him make me a insulated jacket but if this works fine it looks like a good way to go.
  2. mr clean

    I won a 22.5 Weber Smokey Mountain!

    You are a LUCKY MAN!
  3. mr clean

    smokin it #1 or a weber smokey mountain HELP!!

    I've been working alot and only used one time but Im already in love. I have the new 18.5 and think its great. I will be off 5 days next week and want to try some butts.
  4. mr clean

    2014 WSM. So SWEET!

    I just saw about half the posts before I replied. My bad. Im new to these WSMs also but man you couldn't pry her out of my cold dead fingers. Im naming my WSM Jennifer Aniston because they are both smoken!
  5. mr clean

    2014 WSM. So SWEET!

    Some one asked about 3 vent on bottom and top. 3 on bottom. 1 on top.
  6. mr clean

    WSM in competitions

    I would love to have a nice big smoker don't get me wrong. Most likely never will unless things would change as far as the the number of people I would be cooking for. Most guys including me love the look of a nice big stick burner with the stacks and multi racks. This guy named harry soo I...
  7. mr clean

    WSM and cold weather

    A friend of mine is a union insulater and is going to make me one of the silver ones. Im buying the materials and 2 cases of beer for doing it.
  8. mr clean

    2014 WSM. So SWEET!

    Some one asked about 3 vent on bottom and top. 3 on bottom. 1 on top.
  9. mr clean

    WSM in competitions

    I see where some do great using cheaper smokers at big comps running against big expensive smokers costing 10s of thousands of bucks. My guess would be its much easier to control temps and have it consistent on a small smoker. What are you guys thoughts on this if you have any? I've never...
  10. mr clean

    WSM maiden voyage in "real time"!

    I just got a maverick digital for temp and saw you had yours hanging on the smoker. I set mine on a grill not being used beside the smoker. Im into radios and would think the high heat would be hard on the components. Am I thinking wrong? put mine under a clear glass bowl in case of rain.
  11. mr clean

    Illinois! The birthplace of BBQ

    Im right across the river in indiana down not far from evansville. Outside a town called mt vernon. Where are you from. The ribs look great by the way!  
  12. mr clean

    To brine or not to brine chickens

    Thanks for the replies! I usually do chicken on the old Smokey grill. When it wears out it will be on my weber kettle. If going high temp I spray it with vinegar,oil,and water Everytime I turn it when its still hot. One to one and a half chunks of hickory about the size of a pool ball with...
  13. mr clean

    Thermometer Question (WSM 18.5)

    On my 18.5 the dome is 20 degrees cooler than the rack. Check it at the dome and see if it about the same as the one one the WSM. Stick it in the vent hole.
  14. mr clean

    Brian from Southern Indiana

    Hope to share alittle and learn alot lol. Fun to talk with others that share an interest. Thanks for the replies!
  15. mr clean

    To brine or not to brine chickens

    Will they be dry if I don't? Never brined anything before and make killer chicken on the grill. I don't use water. Just a teracota flower pot bottom on top of waterpan . Using a WSM Thanks in advance!
  16. mr clean

    New Weber Smokey Mountain 22.5

    I just got a 18 from Santa and yes I still believe only being 50 and all. I've only used mine one time but going to do butts and chicken on my day off Friday. I did ribs the first time and they were great! One question. Would you brine the chickens? I don't use water. Just using a teracota...
  17. mr clean

    Brian from Southern Indiana

    Just got here today. Looks like a good place to learn. I have a big and little weber and a Oid Smokey grill. Just got a WSM and used it one time so far. Ribs turned out great. Plan is to do a butt and 3 chickens on my day off Friday. My moto is if it don't taste like wood it ain't no good!
  18. mr clean

    WSM maiden voyage in "real time"!

    On my 18 the dome is about 20 degrees cooler than the racks because its farther away from the heat. The temp gauge may be right. Food looks great!
  19. mr clean

    "New" Weber Smokey Mountain

    I got a 18 and a half inch wsm for Christmas and love it so far. Its the new one and got the maverick probe also. Man the thing is easy to use and setting on the couch and not having to wonder what the temp on the smoker is wow how great is that! I just joined the site and it looks to be a good...
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