Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. myoz

    3-2-1 ribs going ok so far

    Almost 3 hours at 240 degrees. getting ready for foil. here's a pic before they went in. not sure what to put in foil, apple juice or butter,honey, brown sugar or all the above
    • myoz
    • Thread
    • Replies: 3
    • Forum: Pork
  2. myoz

    Help with ribs

    I have some great ribs going 321 method however dinners has been pushed back so they will finish 2 hours early how shall I hold them. Thanks
    • myoz
    • Thread
    • Replies: 7
    • Forum: Pork
  3. myoz

    Jeff's sauce

    how do I obtain Jeff's recipes.
Top Bottom
Back
Clicky