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AK, I believe you are correct. It does say Leland Motors, Dayton Ohio. I searched all over and couldn't find any slicers by Leland, only mixers.
I do have a smoker, and have started experimenting with dry curing . Storage room isn't a problem, it's just the pain of moving it when I want to use...
Wow! This thing must be rare . From what I've seen this is the most knowledgeable group of folks on this subject on the web. I'd really like to learn some history on this thing....anyone ?
For Christmas I tried something new. Brined sone salmon fillets with a dry rub of 4/1 brown sugar and salt. Brined over night then cut into smaller strips. Wrapped with bacon and smoked for about a hour and a half. Wow!! Turned out great.. Give it a try!
Hello all, I've been a lurker here for awhile , and have learned a great deal thanks to everyone here. I recently came into possession of an old meat slicer. It's a large commercial sized meat slicer. I'm sure it'd much better quality than one of the plastic ones available at the big box stores...