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  1. cyclonejake

    Bottom round - first attempt

    Doing jj's recipe. Loaded up extra veggies. Low and slow at 220 to get IT up to around 135 then pulling. Montreal steak rub and Worcester for 2 days in fridge. Will post finished product later!
  2. cyclonejake

    MES 30 general questions

    Brand new and I've been trying to figure a few things out. I plan on smoking a turkey and ham this weekend together. From what I've read thus far I can do this but the turkey should take around 10 hrs and the ham around 3-5? I think I got the wrong wood for this process as I've been seeing more...
  3. cyclonejake

    Newbie from mid-MO

    Brand new living in the Jefferson City area. Just ordered the 30inch MES from amazon. So far not great luck and it hasn't even arrived yet! First one was stolen off the front porch luckily Amazon is replacing for free! Originally from IA and just looking to get started on this smoking...
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