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  1. sanjosse

    Greeting from San Jose, CA

    Hi everyone, My name is David, and I've been grilling for 25+ years, but I've only recently started smoking. My good friends got me a Brinkmann smoke-n-grill for my birthday. So far I've attempted wild duck, salmon, and of course my favorite, babyback ribs. All turned out great (my family's...
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