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  1. fast4drss

    ATTENTION !!!!!!!!!!!! THOSE WHO DEEP FRY

    I like the suggestions on the water. To deep fry a Turkey you must have the correct setup. We lower the bird in with two people and take it real slow. I have been doing them for years and I always use caution. I have one for you, one of our local club members lost his house to a deep frying...
  2. fast4drss

    Masterbuilt Propane Smoker questions "Temp control, Temp measurment"

    Thanks All. I was fairly good with my Grill. I just have not got the knack of my smoker. I am a NUG after all. I see some serious good looking birds on the forum.... I just need to get there.
  3. fast4drss

    Masterbuilt Propane Smoker questions "Temp control, Temp measurment"

    No Peek n - Thanks for the advice on the temp gauge. How do you keep the temps stable? The temp drops and it has a hard time recovering.
  4. fast4drss

    Masterbuilt Propane Smoker questions "Temp control, Temp measurment"

    I am new to the forum. I purchased a Masterbuilt Two Door Propane Smoker. 1. I am having issues stabilizing the temps. The temp appears to drop and not recover after I add any meats (even If I preheat the unit).     Any suggestions? 2. Where is the best place to measure the temps. The door...
  5. fast4drss

    How did you come up with your screen name?

    Well mine is sorta simple. I have been a car junkie for some time. Well I got married and wife wanted a 4 door sedan instead of the 2 door stick car I had, for the soon to come kid. That took 5 years. Anyway the criteria set was a 4 door car with a automatic. I purchased a 96 Impala SS. After...
  6. fast4drss

    New Guy from DFW TX

    All, My name is Brian from the Dallas\FTW area. I just purchased a Masterbuilt 20051311 GS30D 2-Door Propane Smoker. I have been doing chickens and ribs in my grill for some time but just cannot get the temps low enough. I have even had chicken flambe a few times. :) My brother had a smoker...
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