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After many weeks smoking wings, ribs and steaks, I finally decided to pull the trigger and smoke a Pork Fattie! Stopped at the local grocery store and picked up the necessary stuff and also decided to pick up a Pork Rib Roast to go along with the Fattie.
First the pork rib roast. Used a beer...
Did some ribs this past weekend for a Fantasy Football draft. Went with the 3-2-1 method
with pecan/apple wood chips at 225. Also did some smoked mac n cheese!
Delicious!
Got my brother flying in tomorrow for a few days and thought that some pulled pork and ribs would be a great way to welcome him into WNY! Picked up a 8lb pork shoulder and 3lbs of baby backs.
For the pork shoulder, went with a maple & jalapeno rub!
For the baby back ribs, went with a pecan &...
Good Evening from Western New York!
Been looking at the site every since I got my Masterbuilt Electric Smoker and finally decided to join.
Great information and just an awesome forum!
Thanks
xgolfprojon