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  1. sprago

    New Member, raceday smoking

    My name is Mike i live in New Smyrna Beach Fl. I use a masterbuilt elec smokehouse. I have smoked chicken, ribs, shoulder and butt. Today i am smoking two 9 lb boston butt w/bone. Using cajun foreplay rub (dinosaur bbq ) and jack daniels soak chips. cooking temp 230 . I will pull meat, wrap in...
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