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  1. shaner

    meat tasted like campfire

    I 'm just wondering if anyone might have any ideas what might have happened. I used my new smoke daddy for the first time on some cheese and hard boild eggs . i used pecan wood i left the air on for the first hour then i took it off let smoke for two more hours. Shut smokedaddy down waited an...
  2. shaner

    finaly friday

    glad its fri smoking a tenderloin and trying macroni and cheese going to be a little cooler that will be a new experiance and hopfully killing a deer
  3. shaner

    porkloin

    im going to smoke a porkloin this weekend and ive been reading up on dry smoking so if i understand right i just put tin foil in my waterpan and fill it with sand. i was also going to try macaroni and cheese is this a bad idea in a drysmoking chamber.any advice is appreciated
    • shaner
    • Thread
    • Replies: 6
    • Forum: Pork
  4. shaner

    hello Michiganders

    Just wanted to say hello and that I'm from the Kalamazoo area
  5. shaner

    chicken chowder

    I was just wondering if someone has a good chicken chowder recipe plan on smoking some chicken thighs this weekend
  6. shaner

    fattie

    This is my first fattie and it was really good we ate it for dinner last night and finished the rest for breakfast with eggs and toast,we will definitely have that again. Today I am doing a roast for enchilada enchiladas and ribs for dinner tonight I will post con that later
  7. shaner

    chicken

    Smoked a four pound chicken yesterday and some eegs turned out good learning aloye frome this site and all u good people
  8. shaner

    smoked salmon

    Well I tried smoking salmon for the first time and it turned out really good, I should have taking a picture but next time I guess. Any way tomorrow I am going to do the beer can chicken will update. I would also like to know if anyone has smoked eggs, if so give me update...
    • shaner
    • Thread
    • Replies: 5
    • Forum: Fish
  9. shaner

    .new at mloking.

    hello name is shaner have had my masterbuilt about a year mostley been doing deer jerky with electric smoker ready to try new stuff and not very good at computers live in lower michigan
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