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  1. wcwilson

    Scarbelly Wings (Buffalo Style)

    I tried these myself last week. I had never injected anything before. Did both thighs and wings, and everyone loved them. Thanks for the recipe! Wade
  2. wcwilson

    When to vacuum seal

    Thanks everyone for the replies. Ordered my PRO 305 from Lisa last week. I'll go with after the smoke. That sounds good to me.
  3. wcwilson

    When to vacuum seal

    I've been thinking about Christmas and all the smoked bass dip I need to make and so I had the thought that maybe I need to invest in a vacuum sealer to spread out the workload. So, when is the best time to vacuum seal fish in order to hope for the freshest tasting smoked trout and bass: 1)...
  4. wcwilson

    Help on Smoker/Grill purchase

    Thanks for the info. I also prefer charcoal over gas. Sometimes, the kids are in too big a hurry for lunch and they aren't that particular. Of course, if I have any time at all, hamburgers, hotdogs, everything is going on the BGE. I haven't done any smoking on the egg yet. My bad, and what...
  5. wcwilson

    Help on Smoker/Grill purchase

    My wife and I are in the process of building a lake house and so I need to figure out what my options are with grills and smokers.  Currently, I have a BGE which I think I'll be able to just wheel out from the basement onto a patio.  At home I have a Little Chief smoker which I use solely for...
  6. wcwilson

    How to properly extinguish an AMNPS or AMNTS

    Why do I have such trouble with that acronym!! In any case, I see lots of comments on how to light one of these bad boys, I just don't see how anyone puts one out. Usually, I've got half of the thing left after a quick smoke and want to put it out so I can reuse it next time. Also, for what...
  7. wcwilson

    First timer smoking ribs - What could have gone wrong?

    It sounds like not everyone prefers the 2-2-1 on baby backs, particularly the foil step. Can someone point me to some alternative methods for cooking them?
  8. wcwilson

    First timer smoking ribs - What could have gone wrong?

    Thanks for the replies everyone. A couple of follow up questions. Can the tube smoker typically generate enough smoke with the grill closed? I don't want to overwhelm the ribs with apple juice, should I dilute it 50/50 with water?
  9. wcwilson

    First timer smoking ribs - What could have gone wrong?

    FYI, I'm a novice here.  I got into smoking about a year ago when a friend gave me a little chief.  I fish in North Georgia and so have been smoking trout, and bass and have gotten some nice accolades for my smoked bass dip.  In any case, I've been wanting cold smoke some trout and found this...
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