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  1. sharpsmoker

    first smoked chicken

    Ok so I didn't get it cooked early enought and need to hold it over till tomarrow :devil: I think I just tried to cook to much at once.done 3 whole and 8 thighs. Need to know how is the best way to hold it over till tomarrow. Should I let Cool and fridge it then rewarm when ready to eat...
  2. sharpsmoker

    Brisket recipe

    :wazzapp: :th_What_NO_QVIEW: :police2: come on give it up :drool We're. Waiting HAPPY SMOKIN!!!!!!!!!! :grilling_smilie:
  3. sharpsmoker

    Brisket recipe

    Thanks. Smoking B for both the link and the gander. :biggrin: Saw a couple rubs I wanna try for sure. Happy smokin! !!!!!!!!!!!:grilling_smilie:
  4. sharpsmoker

    Brisket recipe

    I guess I type to slow. Thumbs Up. Foamheart.
  5. sharpsmoker

    Brisket recipe

    I agree with all the above. But would like to add what I think is a very important thing and that is take a log of your entire cook and from when you start your fire to when you slice in. At the end of the evening when your full and thinking of how you could have done this or that better write...
  6. sharpsmoker

    Brisket recipe

    Hi, SBC. Well I have a basic Texas style rub 1/2 cup paprika 1/3 cup brown sugar 3 tblspns garlic powder 3 tblspns onion powder 2 tblspns oregano 2 tblspns salt 1teaspoon cayenne pepper Yield 1 1/2 cups Tweak to your taste. Used this exact...
  7. sharpsmoker

    My smoker - Any suggestions?

    Looks like the lid may need a gasket to seal it. I ordered one from amazon for 21.00 with shipping yesterday. Also if your stack don't come down to the grate you may need to extend it with a can or flashing. Also a temp gauge for the grate where the meat will actually be cooking Cause the temp...
  8. sharpsmoker

    SMOKE HOLLOW 4-in-1 combo grill 47183T MOD Build

    Will definately try smoked bakersThumbs Up do a lot of potatoes, and will post how the steakes turn out:pot: Don't. Know when I'll do steakes but will put a q - view. Thanx
  9. sharpsmoker

    SMOKE HOLLOW 4-in-1 combo grill 47183T MOD Build

    Thanks Wisconsin butt, any chance you tried to sear the smoke. :grilling_smilie:really would like to try to smoke a steak not sure what would be the better to less choice of cut steak to do that and if you get a decent smoke flavor. I was thinking between a t bone and ribeye. If you have smoked...
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    20130705_205435.jpg

    • sharpsmoker
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  11. 20130705_205409.jpg

    20130705_205409.jpg

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  12. SMOKE HOLLOW 4-in-1 combo grill 47183T MOD Build

    SMOKE HOLLOW 4-in-1 combo grill 47183T MOD Build

  13. sharpsmoker

    SMOKE HOLLOW 4-in-1 combo grill 47183T MOD Build

    Good job big willie !!!! Got mine first part of this month, haven't done any mods yet. Ordering a replacement gasket for a lrg green egg to seal the lids. It's cost is 24.00 , got the jb weld but don'tknow if I want to sacrafice the use of the lower settings on the tray in the cooking chamber...
  14. IMG_20130702_191209.jpg

    IMG_20130702_191209.jpg

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  15. sharpsmoker

    new to the scene

    Hope I didn't break rule 11 was just trying to show the relief of finding this site after watching days of some pretty confusing videos and losing hope of fiinding any good site to actually get correspondence to my unrefined skills. John
  16. sharpsmoker

    new to the scene

    Well I wrote a nice thanks to all of you for the welcomes, but hit the wrong button and it went by by. Feel like part of the "smoking meat clan" already. I will be posting Q-VIEWS a lot as soon as I make some much needed mods to my unit. Danny you are spot on as i've been with her since I was...
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    20130705_204738.jpg

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  18. new to the scene

    new to the scene

  19. IMG_20130702_191216.jpg

    IMG_20130702_191216.jpg

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  20. sharpsmoker

    new to the scene

    Hi my name is John and my wife recently bought me the pro series smoke hollow 4 in 1 grill. Love it and hope to refine my skills as I'm used to using a inexpensive gas grill and ccould only get a slight hint of smoke flavor to my food.I am very excited to have found this site as I have watched...
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