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  1. bbqwannabe

    First Smoke on my MES

    I have a mes 30, do any of you have any pictures on where you put your amnps. Also wouldn't the tube work out better since it would take up less room. I just got my smoker this week so all of this is new to me. Thanks for the help.
  2. bbqwannabe

    Engineered Smoke - High Quality Electric Smoker

    Hey Nick, Is my smoker done yet:) This build sounds exactly what I am looking for, hope all is going good with it.
  3. bbqwannabe

    SMOKIN-IT SMOKER

    Man I sure am liking the sounds of the big daddy. My biggest smokes always come after deer season when we are smoking sausage. This thing sounds like it will be a sausage smoking machine:)
  4. bbqwannabe

    Hello from mn.

    New to the forums, and to the wonderful world of bbq. Majority of my cooking has been on a weber, my brother in law just picked up a new electric smoker and we have been trying that it. The results have been good. We did the St. Louis style spare ribs, which were excellent, some fresh trout, and...
  5. bbqwannabe

    storing bbq pork

    Hi everyone, I am going to be smoking some bbq pork for a party, since I can't take the smoker there, I was going to smoke it a week ahead of time. My plan was to smoke it to an internal temperature of 165, then take it off and put it in refrigerator for the week, and when I got to the party I...
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