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Hey guys I'm a first time smoker who just bought a master built XL an had a question about my wood chunks for cooking spare ribs. I have hickory and apple chunks and was wondering how many chunks I should put in there at one time? Also should I do a mix of a couple of hickory and a couple apple...
Hey y'all I just a smoker and am waiting for it to be shipped to bass pro so I can go get it. It's the master built XL propane smoker and I can't wait to try it out. Anyone have any suggestions for easy starter ideas or mods to my smoker other than the wood chip pan I already have a cast iron...