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  1. lowesdadof3

    2 Days of Smoke

    I've not posted in quite some time but figured now is as good a time as any to start posting again!  Starting late tonight or early tomorrow morning I'll be lighting up my WSM for a catering job I have.  I will be starting with 5, 9-10 pound pork shoulders and then on Saturday my Brother-in-law...
  2. lowesdadof3

    The big one!

    Hey guys I will add pics as I go along but heres the list! One way or another I will fit everything on my new 22.5" WSM and my brinkmann smoke n grill..... 4 - 6.5 pound pork shoulders 4 - racks of spare ribs 2 - 3.5 pound london broils 3 pounds of dragon toungues 7 dozen chicken wings
  3. lowesdadof3

    Meadow Creek

    well guys we had an unfortunate incident here last week thankfully nobody got hurt but my propane smoker my patio set and my brand new charcoal smoker/grill were destroyed by a falling tree!!! So I am now in the market (again!) for a new smoker... I was looking into the meadow creek product...
  4. lowesdadof3

    3 am let the q view begin

    Well it's 3 am time to begin the Memorial Day celebration let me start by thanking all of our troops past present and future! Especially those who have paid the ultimate sacrifice! Now I am starting today's smoke with a 9 pound pork butt and a very nice brew from Southern Tier brewing company...
  5. lowesdadof3

    HELP!!!

    Ok guys its my first time doin pork butts and I know I'm guilty no q view! I foiled around 150 IT. And took it out around 165 or so I have 2 butts in there and they are both dropping in temp??? My smoker temp has stayed around 260 to 275!!! Am I doin something wrong???
  6. lowesdadof3

    Double dose! Spatchcock with Q-view

    Hello all! Spending this afternoon making a bit of space in the freezer. I'm making two whole chickens spatchcocked. One with Jeff's rub and the other with just Mrs. Dash garlic and herb blend ( my wife loves that stuff) More pics to follow!
  7. lowesdadof3

    Baby backs!

    Ok guys I have a good friend of mine coming over on Sunday afternoon and I haven't seen him in a while. This guy first got me into this wonderful world of BBQ! He knows I've been cooking a lot and doin a lot of reading and learning since he first showed me the ropes sort of speak. He has...
  8. lowesdadof3

    First brisket! Q view...

    Hello all today is the day I am putting my new smoker to the test! Time for some brisket! She is a baby though its only a 3 pound flat cut... But by dad it will still be my longest smoke yet And as luck would have it I'm not exactly off to a good start I'm having temp troubles due to the...
  9. lowesdadof3

    Can I do this?

    Has anyone used the small char griller/ side box on another brand of grill other than a char grill? I have a master forge dually and wanted to try adding this on as a side fire box but was unsure if I would be wasting my time.
  10. lowesdadof3

    Fresh smoked sausage with Q-View

    Happy day after all! I decided to smoke this fresh sausage my wonderful mother in law brought over yesterday! More pics to come! That cute little kid is my middle child! This is her favorite dinner and she loves helping daddy with the smoker!
  11. lowesdadof3

    lump charcoal

    I'm looking for a hardwood lump charcoal supplier that either ships at a reasonable rate or is local to northeastern Pennsylvannia/ Northern NJ.  Does anyone have any input?
  12. lowesdadof3

    New Master Forge

    Just stole this from Lowe's @ $130!!!!! It'll need a few mods to use it as a smoker. But I think it'll be just fine for grilling! Seasoning it as I type this!
  13. lowesdadof3

    First (3) racks of baby backs!

    Hey guys its barely 30 degrees and here we go! 3 full racks goin in! It's my first time doing back ribs so wish me luck ill keep y'all posted!
  14. lowesdadof3

    Need a new smoker

    Does anyone know of someone that builds smokers in the general vicinity of northeast PA???
  15. lowesdadof3

    Need some new equipment!

    Hey guys and ladies!  My name is Jim and I am new to the forums, although I have been poling around for a while.  I have been smoking for about a year now on my little Brinkmann with a lot of success.  I decided it is time to upgrade :) as if it wasn't inevitable!  I am looking for another...
  16. lowesdadof3

    Hello All!

    Hello everyone!  My name is Jim I consider myself an amatuer smoker as I have only been at it for about a year now.  I have had numerous successful smokes and many thanks to Jeff's recipies, newsletters, and posts from you guys and ladies!  I finally signed up to join in the conversations!  And...
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